Taco 10 Ways to Shake Up Your Evening Snack-time

Mexicans have a great knack for making ordinary foods taste incredible. Take, for example, the tacos. All you have is a simple wheat or corn tortilla folded or rolled around a filling, but the taste? Simply amazing! That said, a lot of work goes into preparing the filling for a taco. Although, you can use almost any ingredient to create a variety of fillings, including seafood, beef, pork, chicken, vegetables, salsa, chili pepper, avocado, cilantro (coriander), guacamole, tomatoes, onions, cheese, and lettuce, the secret here lies in the combination of authentic Mexican spices and seasoning that deliver the much-flavorful punch of taste. You have cumin, garlic powder, Mexican oregano, onion powder, coriander (or cilantro), chili powder, paprika, and black pepper, whose combination is what gives tacos, their characteristic kick! Without further ado, here are ten exciting ways to prepare tacos that will surely shake up your evening snack time. Presenting chili lime steak taco, grilled shrimp taco, slow -cooker chicken taco, double-decker breakfast taco, fish taco, taco al-pastor, baked avocado taco, crispy potato taco, creamy cilantro chicken taco, and beer-battered shrimp taco.




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